
LA CAMPIGIANA CHIANTI
Ruby Red, well-balanced, soft.

Toscana

80% Sangiovese – 10% Canaiolo – 10% Colorino

In concrete tanks per 15 days and 6 months in concrete tanks for maduration.

LA CAMPIGIANA CHIANTI FIRENZE
Vivacious ruby red color tending to garnet with ageing. Intense and characteristic bouquet, fruity with a violet fragrance and a slight hint of cherries.

Toscana

80% Sangiovese – 10% Canaiolo – 5%Merlot – 5% Uve bacca nera

In stainless steel casks.

LA CAMPIGIANA CHIANTI PISA
Vivacious ruby red color tending to garnet with ageing. Intense and characteristic bouquet, fruity with a violet fragrance and a slight hint of cherries.

Toscana

80% Sangiovese – 10% Canaiolo – 5%Merlot – 5% Uve bacca nera

In stainless steel casks.

LA CAMPIGIANA CHIANTI SIENA
Vivacious ruby red color tending to garnet with ageing. Intense and characteristic bouquet, fruity with a violet fragrance and a slight hint of cherries.

Toscana

80% Sangiovese – 10% Canaiolo – 5%Merlot – 5% Uve bacca nera

In stainless steel casks.

LA CAMPIGIANA CHIANTI RISERVA
It is an extremely deep blood red-black wine. It has an extraordinarily complex vinous bouquet, intense and persistent.

Toscana

80% Sangiovese – 10% Merlot – 5% Canaiolo – 5% Uve bacca nera

In stainless steel casks and in bottle for maturation.

LA CAMPIGIANA CHIANTI RISERVA
FEDERICO II
It is an extremely deep blood red-black wine. It has an extraordinarily complex vinous bouquet, intense and persistent.

Toscana

90% Sangiovese – 5% Canaiolo – 5% Colorino

1 year in barriques and 4 months in concrete tanks.

LA CAMPIGIANA IMPERATORE
SUPERTUCAN
Ruby red tending towards Garnet. Intense and persistent.

Toscana

85% Sangiovese – 10% Syrah – 5% Merlot

In concrete tanks per 25 days and 12 months in small French oak casks.

LA CAMPIGIANA SUPERTUCAN
Bright ruby red color. Characteristic bouquet, oak and fruit scent.

Toscana

70% Sangiovese – 10% Merlot – 10% Cabernet – 10% Uve bacca nera

In stainless steel tanks. Maduration in big oak barrels and 6 months in barriques.